Denomination: Rosso di Montalcino DOC
Position: Località Il Poggiolo Montalcino 450 m above sea level
Grape variety: Sangiovese Grosso
Soil: soil with sandy loam texture, with clay and abundant galestrous skeleton
Refinement: 8 months in barrique, 6 months in bottle
Color: intense brilliant ruby red
Organoleptic notes: pleasantly fresh and fruity aroma, good body, intense, tannic and savory on the palate
Alcohol content: 13-14%