Type: D.O.C.G.
Grape variety: SANGIOVESE (Brunello)
Aging: 24 months in wooden barrels of various capacities (500/225 lt)
Bottle aging: 8 months - only 5333 bottles produced!
Color: intense ruby red
Nose: fresh fruit and spices
Palate: robust and persistent
Pairings: red meats, game, roasts, cured meats, and aged cheeses
Serving: adequate oxygenation before serving at the right temperature of approximately 18° will provide the best conditions to fully appreciate this wine. Alcohol content: 15%